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  • Facebook page
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  • Order
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Our Menu

  • Dinner Menu
  • Brunch Menu
  • Gluten-Free Menu
  • Kids Menu
  • Late Night Menu

First Things First!

Oyster Rockefeller

$20.95
Baked Virginia oysters on the half shell topped with creamed spinach, applewood bacon and parmesan cheese.

Cajun Shrimp

$16.95
Cajun bacon wrapped shrimp topped with sriracha aioli & served over roasted corn salsa.

"When Pigs Fly"

$14.95
Chargrilled dry-rubbed, fall off the bone tender pork shank mini medallions.

Fresh Fish Chowder

Cup $8 | Bowl $10 • Cream-based chowder with fresh fish, corn & potatoes.

Crispy Calamari

$14.95
Lightly fried calamari served with Thai chili sauce.

"Havana Good Time" Nachos

$20.95
Fresh corn tortilla chips, blackened chicken, queso blanco, shredded lettuce, jalapeños, pico de gallo & sour cream drizzle.

Hot Crab Dip

$18.95
A local favorite, full of back fin crab & cream cheese.

Gone Gone Shrimp

$16.95
Fried shrimp tossed in a pineapple Thai sauce.

Fried Cauliflower

$14.95
Fried cauliflower topped with sweetie peppers and creamy remoulade

So Chill...

Blue Crab Cocktail

$19.95
Chilled jumbo lump blue crab served with Key West honey mustard.

Tuna Poke Bowl

$18.95
Tuna, seaweed salad, chili crisps, fried shallots, cucumber salad, jasmine rice, sesame seeds & soy ginger.

Pleasure Island Ceviche*

$16.95
Ceviche with fresh shrimp & scallops. Served with fresh corn tortilla chips.

Tuna Hawaii*

$16.95/+
Small $16.95 | Large $28.95 • Seared & chilled sesame encrusted yellowfin tuna, seaweed salad & homemade ginger soy sauce.

Shrimp Cocktail

$14.95/+
Small $14.95 | Large $22.95 • Fresh chilled steamed shrimp & cocktail sauce.

From The Garden

Fresh Dressings: Pear Vinaigrette | Honey Mustard | Buttermilk Ranch | Balsamic Vinaigrette | Bleu Cheese-Chive

Asian Tuna Salad*

$19.95
Seared yellowfin sesame crusted tuna on top of a tossed orange-cumin vinaigrette romaine salad full of mandarin oranges, candied pecans, red onion & shaved parmesan.

Side Salad

$8.50
Enjoy a small dinner salad or caesar salad with any entrée.

Boardwalk Salad

$19.95
Grilled Pepsi-Cola marinated flank steak over mixed greens, applewood bacon, tomato, croutons, red onion & bleu cheese crumbles.

Chopped Cobb Salad

$18.95
Blackened shrimp & chicken, applewood bacon, boiled egg, diced tomato & cheese over chopped romaine.

Wonderful Wedge

$11.95
Crisp lettuce wedge, cherry tomatoes, crispy bacon & chef's bleu cheese chive dressing • Blackened Salmon +$9.00 | Blackened Shrimp +$8.00 | Blackened Chicken +$7.00

Hot Chick! Salad

$17.95
Fried chicken in hot honey over mixed greens, tossed with bacon, boiled egg, diced tomato & mixed cheese.

Build Your Caesar Salad

$10.95
Romaine lettuce, caesar dressing, croutons & shaved parmesan cheese. Steak $10 | Salmon $10 | Shrimp $8 | Chicken $7

Key West Salad

$11.95
Grilled chicken, candied pecans, strawberries, oranges & bleu cheese crumbles over mixed greens. Steak $10 | Salmon $10 | Shrimp $8 | Chicken $7

Handfuls!

Carolina Bison Burger*

$19.95
Grilled Bison & ground chuck, topped with lettuce, tomato, garlic aioli, applewood bacon & American cheese.

Mahi Mahi Tacos*

$24.95
Two blackened mahi tacos with lettuce greens, sesame ginger vinaigrette, pico de gallo & sriracha aioli. Served with chips and queso blanco.

Cape Fear Chicken Sandwich

$17.95
Chicken sandwich topped with provolone cheese, bacon, lettuce, tomato & pub sauce on a toasted bun. Served with French fries.

Island Tacos

Chicken $17.95 | Ropa Vieja Steak $19.95 • Two tacos with pico de gallo, shredded lettuce, mixed cheese & sriracha aioli. Served with chips & queso blanco.

CB Favorites

Today's Fresh Catch

MP
The freshest fish filet sourced by our team, served grilled or blackened, with rice pilaf & chef's vegetables. Carolina Style $6 | Pico de Gallo $2 | Mango Salsa $2

Flounder Platter

$29.95
Fresh fried NC Fluke Flounder with french fries, coleslaw & tartar sauce.

Shrimp Basket

$28.95
Fresh fried gulf shrimp, fries & slaw.

Super Seafood Combo

$38.95
Fried gulf shrimp, Virginia oysters & North Carolina flounder. Served with coleslaw and french fries.

Horseradish Tuna

$35.95
Seared horseradish crusted, yellowfin tuna with ginger soy sauce & wasabi aioli. Served with rice pilaf & chef's vegetables.

Pleasure Island Grouper

$36.95
Pecan crusted, pan seared grouper over mashed potatoes & asparagus. Topped with a sweet butter sauce.

Seared Scallops

$33.95
Six seared diver sea scallops topped sweet butter sauce. Served over rice pilaf & chef's vegetables.

Blackened Salmon*

$18.95
Seasoned salmon served with rice pilaf & broccoli. Carolina Style $6 | Honey Bourbon Glaze $4 | Pico de Gallo $2 | Mango Salsa $2

BT's Chicken

$25.95
Romano cheese & panko encrusted chicken topped with a lemon butter caper sauce. Served over smashed potatoes.

Pastas, Chops & Steaks

NY Strip

MP
Hand-cut 12oz NY Strip steak served with mashed potatoes & sautéed sugar snap peas.

French Quarter Pasta

$29.95
Chorizo, blackened chicken, shrimp, peppers & onions, tossed in a Creole cream sauce over linguine.

L.A. Mac

$29.95
Chorizo, blackened chicken, shrimp, peppers & onions, tossed in an American cheese sauce over bow tie pasta.

Pleasure Island's Best Filet

MP
Hand-cut beef tenderloin topped with herb butter. Served with mashed potatoes & sautéed sugar snap peas.

Shrimp & Scallop Alfredo

$35.95
Blackened shrimp, scallops, steamed broccoli & alfredo sauce. Served over linguine and topped with parmesan cheese.

Center Cut Pork Chops

$25.95
Chipotle-cinnamon rubbed pork chops topped with caramelized red onions & pineapple glaze. Served over mashed potatoes & sautéed sugar snap peas.

CB Shrimp & Grits

$29.95
Sautéed shrimp over cheesy grits, chorizo, sautéed peppers & onions.

Side Choices

Sugar Snap Peas

$4.00

Rice Pilaf

$4.00

Chef's Vegetable

$4.00

French Frie

$4.00

Grits

$4.00

Mashed Potatoes

$4.00

Asparagus & Steamed Broccoli

$4.00

Toppers

Oscar

$9.00
Lump crab meat, hollandaise & asparagus.

Sautéed Onions & Mushrooms

$5.00
Sweet vidalia onions & mushrooms sautéed in garlic butter.

Carolina Style

$6.00
Shrimp sautéed in a rich Cajun cream sauce.

Chimichurri

$6.00
Parsley, garlic, oregano, olive oil and red wine vinegar.

Happy Endings!

Bananas Foster for Two

$16.00
A decadent chef-prepared dessert made with bananas, butter, brown sugar, cinnamon, rum & vanilla. Served over vanilla bean ice cream.

Chocolate Cake

$12.00
Three layers of chocolate cake sandwiched together with fluffy chocolate buttercream frosting.

Chef's Selected Dessert

$11.00
Ask about chef's dessert choices available.

Mousse Mini

$6.00
Chef's homemade mousse - available in delicious chocolate or Oreo. The perfect small dessert to finish off your meal.

*Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk for a foodborne illness. These items may be cooked to order.

Appetizers

Mimosa Party

$47.00
Bottle of La Marca Prosecco & a carafe of fresh orange, cranberry, or pineapple juice. Perfect to share!

Blue Crab Cocktail

$19.95
Chilled jumbo lump blue crab served with Key West honey mustard.

Crispy Calamari

$14.95
Fried calamari served with Thai chili sauce.

Fried Cauliflower

$14.95
Fried cauliflower topped with sweetie peppers and creamy remoulade.

"Havana Good Time" Nachos

$20.95
Fresh corn tortilla chips, choice of blackened chicken or Ropa Vieja steak, queso, shredded lettuce, pico de gallo & sour cream drizzle.

Hot Crab Dip

$18.95
A local favorite, back fin crab & cream cheese.

Gone Gone Shrimp

$16.95
Fried shrimp tossed in a pineapple Thai sauce.

Tuna Hawaii

Small $16.95 | Large $28.95 • Seared & chilled, sesame-encrusted, yellowfin tuna, seaweed salad & ginger soy sauce.

Shrimp Cocktail

Small $14.95 | Large $22.95 • Fresh chilled steamed shrimp & cocktail sauce.

Donut Bites

$8.95
Basket of lightly fried mini-donuts, sprinkled with cinnamon maple. Served with maple syrup.

Omelets

Loaded Omelet

$16.95
Applewood bacon, baby red potatoes, green onions & mixed cheese. Served with Havana's hash & cinnamon maple donut bites.

Summertime Omelet

$16.95
Fresh mushrooms, onions, spinach and mixed cheese. Served with Havana's hash, & cinnamon maple donut bites.

Build Your Own Omelet

$18.95
Choose up to 5 ingredients. Served with Havana's hash & cinnamon maple donut bites. Sausage, Bacon, Ham, Mushrooms, Tomatoes, Onions, Potatoes, Bell Peppers, Spinach, Mixed Cheese.

Western Omelet

$16.95
Sautéed peppers, ham, onions and mixed cheese. Served with Havana's hash, & cinnamon maple donut bites.

Egg Dishes

Caprese Benedict

$18.95
Two toasted English muffins topped with poached eggs, grilled sliced tomatoes, fresh basil, mozzarella & balsamic reduction. Served with Havana's hash, & cinnamon maple donut bites.

Baja Bowl

$17.95
Havana's hash, black beans, pico de gallo, scrambled egg, sliced avocado, sour cream & tortilla chips.

Scrambled Deluxe

$16.95
Scrambled eggs with cheese, scallions & bacon. Served with Havana's hash, sausage, & cinnamon maple donut bites.

Steak & Eggs

$24.95
Grilled strip steak and our deluxe scrambled eggs. Served with Havana's hash, & cinnamon maple donut bites.

Cape Fear Benedict

$19.95
Two toasted English muffins topped with poached eggs, Canadian bacon and hollandaise sauce. Served with Havana's hash, & cinnamon maple donut bites.

Pleasure Island Platter

$22.95
Scrambled deluxe eggs, French toast, sausage, Havana's hash, & cinnamon maple donut bites.

Salads

Steak +$10 | Salmon +$10 | Shrimp +$8 | Chicken +$7 • Dressings: Honey Mustard, Buttermilk Ranch, Balsamic Vinaigrette, Bleu Cheese-Chive, Orange Cumin Vinaigrette, Lemon Vinaigrette

Hot Chick! Salad

$17.95
Fried chicken in hot honey over mixed greens, tossed with bacon, boiled egg, diced tomato & mixed cheese

Tuna Poke Bowl

$18.95
Tuna, seaweed salad, chili crisps, fried shallots, cucumber salad, jasmine rice, sesame seeds & soy ginger.

Pleasure Island Ceviche

$16.95
Fresh fish, shrimp & scallops, fruit juices, diced red onion, diced tomato, cucumber and avocado. Served with fresh corn tortilla chips.

Build Your Caesar Salad

$10.95
Romaine lettuce, Caesar dressing, croutons & shaved parmesan cheese.

Summer Citrus Salad

$11.95
Romaine lettuce, lemon vinaigrette, feta, shaved onions, pecans and cherry tomatoes.

Chopped Cobb Salad

$18.95
Blackened shrimp & chicken, bacon, boiled egg, diced tomato & mixed cheese over chopped romaine

Entrées

Seared Salmon

$28.95
Blackened salmon served with mashed potatoes & sautéed vegetables. Carolina Style $6 | Honey Bourbon Glaze $4 | Pico de Gallo $2 | Mango Salsa $2

Calabash Basket

$19.95
Hand breaded and lightly fried, served with fries & slaw. Choose one - Shrimp, Oysters, Flounder or Chicken Tenders.

Island Tacos

Chicken $17.95 | Ropa Vieja Steak $19.95 • Two tacos with pico de gallo, shredded lettuce, mixed cheese & sriracha aioli. Served with chips & queso blanco. •

Fried Fish Sandwich

$21.95
Crispy fried fish, lettuce, tomato & tartar sauce on a toasted bun, served with French fries.

Chicken & Waffles

$22.95
Hand-battered chicken tenders drizzled with hot honey served over a light & fluffy Belgian waffle with syrup. Served with Havana's hash & donut bites.

Mahi Mahi Tacos

$24.95
Two tacos with spring mix, sesame ginger vinaigrette, pico de gallo & sriracha aioli. Served with chips & queso blanco.

French Toast & Sausage

$16.95
Large stack of cinnamon swirl French toast, butter & maple syrup. Served with sausage.

Seared Scallops

$26.95
Pan-seared sea scallops with mashed potatoes & steamed broccoli.

Belgian Waffles

$17.95
Two light & fluffy Belgian waffles, topped with choice of seasonal fruit or plain with powdered sugar.

Southern Shrimp & Cheesy Grits

$19.95
Sautéed shrimp served over cheesy grits, sliced sausage & topped with green onions.

CB Chicken Sandwich

$16.95
Chicken breast, provolone cheese, bacon, lettuce, tomato & pub sauce on a toasted bun.

carolina Bison Burger

$19.95
Grilled bison & ground chuck, topped with lettuce, tomato, pub sauce, bacon & American cheese. Served with French fries.

Kid's Menu

Kid's French Toast

$10.00
Warm cinnamon swirl French toast & sausage.

Kid's Scrambled Eggs

$10.00
Plain scrambled eggs, Havana's hash & bacon.

Chicken Fingers

Crispy "hand breaded" chicken tenders served with French Fries & honey mustard.

Kid's Fried Shrimp

Served with French fries.

Kid's Waffle

$10.00
Belgian waffle with maple syrup.

Side Choices

Sugar Snap Peas

$4.00

Rice Pilaf

$4.00

Chef's Vegetable

$4.00

French Fries

$4.00

Grits

$4.00

Mashed Potatoes

$4.00

Asparagus

$4.00

Steamed Broccoli

$4.00

*These items may be cooked to order or contain raw ingredients. Consuming raw or undercooked meats, seafood, poultry, or eggs may increase your risk for a foodborne illness.

First Things First!

GF Oyster Rockefeller

$20.95
Baked Virginia oysters on the half shell topped with creamed spinach, applewood bacon & parmesan cheese.

GF Cajun Shrimp

$16.95
Cajun bacon-wrapped shrimp topped with sriracha aioli & served over roasted corn salsa.

GF When "Pigs Fly"!

$14.95
Chargrilled dry-rubbed. fall-off-the-bone tender pork shank lollipops.

So Chill...

GF Tuna Hawaii

$16.95/+
Small $16.95 | Large $28.95 • Seared & chilled sesame-encrusted yellowfin tuna, seaweed salad & housemade wasabi aioli.

GF Blue Crab Cocktail

$19.95
Chilled jumbo lump blue crab served with Key West honey mustard.

GF Tuna Poke Bowl

$18.95
Fresh tuna, seaweed salad, chili crisps, fried shallots, cucumber salad, jasmine rice, sesame seeds & tamari ginger drizzle.

GF Shrimp Cocktail

$14.95/+
Small $14.95 | Large $22.95 • Fresh chilled steamed shrimp & cocktail sauce.

From the Garden

Fresh Dressings: Pear Vinaigrette, Honey Mustard, Buttermilk Ranch, Balsamic Vinaigrette

GF Boardwalk Salad

$19.95
Grilled cola-marinated strip steak over mixed greens, applewood bacon, tomato, shaved red onion, & bleu cheese crumbles.

GF Harvest Salad

$16.95
Grilled chicken over mixed greens tossed in a maple-bourbon vinaigrette, topped with candied walnuts, dried cranberries, red onion & mozzarella cheese.

GF Chopped Cobb Salad

$18.95
Blackened shrimp & chicken, applewood bacon, boiled egg, diced tomato & mixed cheese over chopped romaine.

GF Asian Tuna Salad

$19.95
Seared yellowfin sesame-encrusted tuna on top of a tossed orange-cumin vinaigrette romaine salad full of mandarin oranges, candied pecans, red onion & shaved parmesan.

GF Hot Chick! Salad

$17.95
Grilled chicken tossed in hot honey over mixed greens, tossed with Applewood bacon, boiled egg, diced tomato & mixed cheese.

GF Side Salad

$8.50
Enjoy a small Dinner salad or Caesar salad with any entrée • Salmon +$10 | Shrimp +$8 | Chicken +$7

GF Build Your Caesar Salad

$10.95
Romaine lettuce, Caesar dressing, & shaved parmesan cheese • Salmon +$10 | Shrimp +$8 | Chicken +$7

Handfuls!

GF Island Tacos

Chicken $17.95 | Ropa Vieja Steak $19.95 • Two corn tortilla tacos stuffed with pico de gallo, shredded lettuce, mixed cheese & sriracha aioli. Served with choice of side.

GF Cape Fear Chicken Sandwich

$17.95
Chicken sandwich, grilled or blackened, topped with provolone cheese, applewood bacon, tomato & pub sauce on a toasted bun. Served with choice of side.

GF Mahi Mahi Tacos

$24.95
Two grilled or blackened corn tortilla tacos with spring mix, sesame ginger vinaigrette, pico de gallo & sriracha aioli. Served with your choice of side.

GF Carolina Bison Burger

$19.95
Grilled bison & ground chuck patty, topped with tomato, pub sauce, applewood bacon & American cheese. Served with your choice of side.

CB Favorites

GF Today's Fresh Catch

Market Price
The freshest fish filet sourced by our team, served grilled or blackened, with jasmine rice & chef's vegetables.

GF Pleasure Island's Best Filet

Market Price
Hand-cut beef tenderloin chargrilled to perfection. Topped with herb butter. Served with mashed potatoes & sautéed sugar snap peas • Sautéed Onion & Mushroom +$5 | Oscar Topper +$9

GF Blackened Salmon

$28.95
Seasoned salmon served with jasmine rice & broccoli • Pico De Gallo +$2 | Pineapple Salsa +$2

GF Scallops Casino

$33.95
Six seared diver sea scallops topped with applewood bacon & a sweet butter sauce. Served over jasmine rice & chef's vegetables.

GF Ribeye

Market Price
Hand-cut 12 oz ribeye steak grilled to perfection. Served with mashed potatoes & sautéed sugar snap peas • Sautéed Onion & Mushroom +$5 | Oscar Topper +$9

GF Shrimp Platter

$28.95
Two grilled or blackened shrimp skewers served with coleslaw, your choice of side & cocktail sauce.

GF Pleasure Island Grouper

$36.95
Grilled or blackened grouper over mashed potatoes & asparagus. Topped with a sweet butter sauce.

GF Center Cut Pork Chops

$29.95
Chipotle-cinnamon rubbed pork chops topped with caramelized red onions & pineapple glaze. Served over mashed potatoes & sautéed sugar snap peas.

GF Horseradish Tuna

$35.95
Seared horseradish-crusted yellowfin tuna with wasabi aioli. Served with jasmine rice & chef's vegetables.

Sweet Finishes

GF Bananas Foster for Two

$16.00
A decadent chef-prepared dessert made with bananas, butter, brown sugar, cinnamon, rum & vanilla. Served over vanilla ice cream.

GF Mousse Mini

$6.00
Chef's homemade chocolate mousse. The perfect small dessert to finish off your meal.

Kids Menu

Every meal is served with lemonade.

Honey Dipped Corn Dog

$10.00
Jumbo state fair corn dog served with French fries.

Mac & Cheese

$10.00
Warm bowl of macaroni & cheese.

Grilled Double Cheese

$10.00
Grilled American cheese sandwich served with French fries.

Chicken Fingers

$10.00
Crispy hand-breaded chicken tenders served with French fries & honey mustard.

Kids Fried Shrimp

$10.00
Served with French fries.

The late-night menu is available starting an hour before closing.

Appetizers

Blue Crab Cocktail

$19.95
Chilled jumbo lump blue crab served with Key West honey mustard.

Shrimp Cocktail

SM $14.95 | LG $22.95 • Fresh chilled steamed shrimp & cocktail sauce.

Ceviche

$16.95
Fresh fish, shrimp & scallops, fruit juices, diced red onion, diced tomato, cucumber and avocado. Served with corn tortilla chips.

Tuna Hawaii

SM $16.95 | LG $28.95 • Seared & chilled, sesame-encrusted, yellowfin tuna, seaweed salad & ginger soy sauce.

Poke

$18.95
Tuna, seaweed salad, chili crisps, fried shallots, cucumber salad, jasmine rice, sesame seeds & soy ginger.

Cauliflower

$14.95
Fried calamari served with Thai chili sauce.

Gone Gone Shrimp

$16.95
Fried shrimp tossed in a pineapple Thai sauce.

Havana Good Time Nachos

$20.95
Fresh corn tortilla chips, Ropa Vieja steak, queso, shredded lettuce, pico de gallo & sour cream drizzle.

Hot Crab Dip

$18.95
A local favorite, back fin crab & cream cheese. Served with pita chips.

Greens

Caesar Salad

$10.95
Romaine lettuce, Caesar dressing, croutons & shaved parmesan cheese.

Wonderful Wedge

$11.95
Crisp lettuce wedge, cherry tomatoes, crispy bacon & chef's bleu cheese-chive dressing.

Hot Chick! Salad

$17.95
Fried chicken in hot honey over mixed greens, tossed with bacon, boiled egg, diced tomato & mixed cheese.

Platters

Shrimp Platter

$28.95
Hand-breaded, lightly-fried gulf shrimp served with French fries, coleslaw & cocktail sauce.

Flounder Platter

$29.95
Fresh fried NC Fluke Flounder served with French fries, coleslaw & tartar sauce.

Oyster Platter

$30.95
Hand-breaded, lightly-fried Virginia oysters served with French fries, coleslaw & cocktail sauce.

Chicken Tender Platter

$19.95
Hand battered served with french fries, coleslaw & Key West honey mustard.

Desserts

Chocolate Cake

$12.00
Three layers of chocolate cake with fluffy chocolate buttercream frosting.

Chef's Select

$11.00
Ask about chef's dessert choices available.
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